Woodchester Valley, Cotswold Classic

Tasting Notes

Traditional Method sparkling wine from a small producer, 30 miles away from Bristol. Cotswold Classic is a blend of Seyval Blanc and Pinot Blanc and has spent over a year on lees. The final wine has elegant bubbles with admirable minerality and purity of lemon fruit. Foodwise think seafood (oysters) or Asian food.