Durigutti, Aguijon Abeja Bonarda



Tasting Notes

After Malbec, Bonarda is the second most planted red grape in Argentina and plays there similar role – a drink to go well with barbecue. While it’s similarly big, bold, chunky and fruit driven, there are though some differences in flavour profileĀ  – Bonarda has more savoury character with nice, herbal finish. If you’re bit tired of your Malbec and looking for some alternatives, try this one and you won’t be disappointed!

Year 2017
ABV ABV 12.5%
Size 75cl

Out of stock