Ca di Rajo Lemoss Frizzante

Tasting Notes

Ca’ di Rajo “Lemoss” Frizzante is a unique, natural sparkling wine from the Veneto region of Italy. Made from 100% Glera—the exact same grape used to produce standard Prosecco—it skips the modern industrial tank methods in favour of the ancient, traditional Col Fondo (ancestral) technique. This results in a bone-dry, lightly sparkling wine that is bottled unfiltered with its natural yeast sediment.

Intense, rustic nose dominated by freshly baked bread crust and brioche from the yeast lees, alongside vibrant acacia flowers, lemon peel, and green apple.